
I could eat pizza every day , even for breakfast. I think it's the most famous and good meal after pasta.
My girls ask me to make pizza very often since they like to knead flour and water.
I decide that it's time to find flour in every corner of my kitchen when my fridge is empty.
I always have flour and dried yeast...when I don't have time I use my wonderful bread machine.
Ingredients for 4 hungry persons...
1 and 1/2 cup of warm water
1 teaspoon of salt
1 tablespoon of sugar
1 tablespoon of extra virgin olive oil
1 tablespoon of sugar
1 tablespoon of extra virgin olive oil
4 cups of all purpose flour
1 full teaspoon of dried yeast
Put all the ingredients in the bread machine in the same order of above. Choose dough program.
Or...make a ball of dough with your hands. Let sit in a warm place (75-85°F) until it doubles in size, about 1 to 1 1/2 hours.
Preheat the oven to 450°F for at least 30 minutes, preferably an hour.
Divide the dough in little balls. It depends how much high you want the pizza.I like the thin one.
More a high pizza you want ,more the dough balls have to be big.
Take one ball of dough and flatten it with your hands on a slightly floured work surface. Starting at the center and working outwards, use your fingertips to press the dough.
Prepare your desired toppings.
Mix tomato sauce with olive oil, salt , basil, oregano, chili powder (all the herbs you like)
Place the topping on the pizza.Bake pizza for 5-10 ten minutes (it depends on how high is). Then add on the top shredded mozzarella cheese and bake for other 3-4 minutes...It's ready !
I use my fantasy to make new toppings :
You can add ham, black olives , mushrooms and hard-boiled egg (we call it four season pizza).
Potato slice and rosemary.
Onion tomato and tuna fish.
Tomato and anchovies.
Tomato oregano and garlic.
Four cheeses (parmesan,mozzarella cheese, gorgonzola cheese, a sweet cheese on your taste)
In a few words use what you have at home and fantasy...
TIP : sometimes I make with my friends or my relatives a Pizza party, I put tons of ingredients on the table and everyone choose the personal topping. Lot of fun !